Eating Through South Africa
Tuesday 25 June 2013
Temping through Cape Town.
A few years ago, my friends and I were nicknamed "Templetons" after Templeton the rat from Charlotte's Web. Temp loves a smorgasbord!!!
Biltong and olives. Salt fest. The best.
Lis and I getting our juice on.
Carbs. We love 'em.
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